March 17, 2014
Eat Greens, Now.
Boom! Daylight savings arrives and like clockwork I’m out in the garden with a shovel, turning over our fall cover crop. Even though we’ve had plenty of overwintering crops in the garden, the disconsolateness of frequent rain and ugly muck became a barrier for entering our backyard plot of late. Today, in our designated sugar(…)
March 17, 2014
Eat Greens, Now.
By Joyce Boom! Daylight savings arrives and like clockwork I’m out in the garden with a shovel, turning over our fall cover crop. Even though we’ve had plenty of overwintering crops in the garden, the disconsolateness of frequent rain and ugly muck became a barrier for entering our backyard plot of late. Today, in our […]
October 30, 2014
Non-gluten Bread
Uncategorized
By Joyce The fall season is upon us, and naturally I crave heavier richer foods. Especially carbohydrates. Toast with butter, to be specific. But, here’s the thing – I try to limit carbohydrates, especially breads. How I satisfy my craving for bread is by making non-gluten bread recipes, even though I am not gluten intolerant. […]